Gran Paraíso

Takes us to locations all around the US and shows us the heavy toll that modern technology is having on humans and the earth. The visual tone poem...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

Paris, summer 1960. Anthropologist and filmmaker Jean Rouch and sociologist and film critic Edgar Morin wander through the crowded streets asking...

A brief history of the emergence and artistic innovations of tango in 19th-century Argentina and Europe. The film offers a mosaic of tango melodies,...

A cinematic portrait of the world-wide legendary Argentinian composer who changed tango. For the first time ever, the hidden archives of...

Nai Nai follows the story of a Chinese immigrant grandmother, Chu-Ming Wu. Known as “Nai Nai,” Chu-Ming has always been a woman of...

The diary of Takuya Ogushi, a 18 years old Japanese, who begins his new life as a sumo wrestler.

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...

“Olive” is a short documentary that follows Olive Hagemeier, an energetic woman, on her daily routine of salvaging, repackaging and...

Documentary filmed in Buenos Aires that shows the importance of tango for Argentines, with dance scenes, voiceovers and interviews with professionals...

"In Chile, when the sun rises, it had to climb hills, walls and tops before reaching the last stone of the Cordillera. In my country, the Cordillera...

This documentary film tells the story of the Credo Community Choir, a Dallas-based ensemble on a mission to foster acceptance through the power of...